Menu

FRIES: house cut, malt vinegar aioli   $5

SWEET POTATO TOTS: creamy ranch   $6

CHIPS & GUACAMOLE: corn tortilla chips, avocado, tomato, red onion, cilantro, lime    $5

WINGS: buffalo, carolina gold, caribbean jerk, citrus chili   $10

FRIED MAC N’ CHEESE SQUARES: housemade, spicy marinara, house ranch   $10

ROASTED RED PEPPER HUMMUS: wonton chips, cucumbers

SHRIMP TACOS: tempura fried shrimp, cilantro, red onion, fresno peppers, thai chili sauce, avocado   $11

PULLED PORK NACHOS: wonton chips, pulled pork, black bean & corn salsa, pepper jack cheese sauce, pickled red onions, sriracha cream, avocado   $12

HOUSE: mixed greens, red onions, tomato, croutons, balsamic vin   $8

SOUTHWEST SALAD: spring mix, roma tomato, corn & black bean relish, avocado, fried jicama, habanero ranch   $11

WEDGE: romaine, hard boiled egg, slab bacon, blue cheese, avocado, sweet onion vin   $11

-add grilled or fried chicken to any salad: $5

BACKYARD: flame grilled, 8oz certified angus beef   $11

FLAT TOP: two 4oz certified angus beef patties, cheddar, white american, grilled onions, pickles, ketchup, dusseldorf   $12

VEGGIE BURGER: house made, black beans, onions, poblano, red peppers, chipotles, barley   $10

***served with fries or mixed greens vinaigrette. Sub sweet potato tots for $2 more

***ADD CHEESE $1: white american, cheddar, merkt’s, blue, goat, pepperjack, swiss, provolone

***OTHER ADD ONS: slab bacon $3, fried egg $2, avocado $2, grilled onions $1, extra sauces .50

B.L.A.A.T.: slab bacon, romaine, avocado, roma tomato, house aioli   $10

TRUFFLE GRILLED CHEESE: country sourdough, white american cheese, cheddar, truffle oil, tomato bisque dip   $10

CHICKEN: grilled chicken, roma tomato, romaine, red onion   $9

CUBANO GRINDER: carnitas, ham, swiss cheese, pickles, dijonnaise, mojo   $12

DUCK GRINDER: pulled duck, chimichurri, crispy duck skin, garlic aioli   $12

CHEESE STEAK GRINDER: sliced beef, peppers and onions, A.1 aioli, white american cheese   $12

GATOR GRINDER: grilled alligator/pork sausage, bacon etouffe   $12

CRAWFISH GRINDER: grilled crawfish/pork sausage, goat cheese, shrimp remoulade, bacon, chives   $12

REUBEN GRINDER: house made corned beef, kraut, 1000 island, swiss   $12

***served with fries or mixed greens vinaigrette. Sub tots for $2 more

***ADD CHEESE $1: white american, cheddar, merkt’s, blue, goat, pepperjack, swiss, provolone

***OTHER ADD ONS: slab bacon $3, fried egg $2, avocado $2, grilled onions $1, extra sauces .50

***GRINDERS SERVED IN A BUTTERY ONION BUN

***SANDWICHES AND BURGERS ON BRIOCHE

***GRILLED CHEESE & B.L.A.A.T. ON SOURDOUGH

CHICKEN FINGERS & FRIES   $8

KIDS CHEESEBURGER & FRIES   $7

GRILLED CHEESE & FRIES   $7

S’MORE ICE CREAM SANDWICH   $6

BEIGNETS: (6) cinnamon, sugar, vanilla icing   $8

BREAKFAST SANDWICH: scrambled eggs, cheddar, arugula, tomato bechamel, (bacon, sausage, or veggie), with breakfast potatoes   $9

CHICKEN & WAFFLE: fried chicken, waffles, merkt’s cheese sauce, cholula onions, bacon jam   $12

AVONDALE TOAST: brioche, herb goat cheese, mint, radish, cherry tomato, poached eggs   $9

CORNED BEEF HASH: house corned beef, poblano, red pepper, potato, onion, two eggs

BRIOCHE FRENCH TOAST:  $10

-classic: whipped honey lavender butter, maple syrup

-cinnamon: roasted apples, vanilla icing

-s’more: graham cracker crusted, marshmallow stuffed, chocolate ganache

CHEF’S OMELETTE: fresh market ingredients, breakfast potatoes, sourdough toast, house jam   $11

KNIFE & FORK BACON & EGGS: 2 eggs, thick cut bacon, breakfast potatoes, sourdough, house jam   $10

STEAK & EGGS: marinated skirt steak, breakfast potatoes, 2 eggs, toast, house jam   $14

CROQUE MADAME: brioche french toast, maple ham, tomato bechamel, fried egg, swiss   $11

B.L.A.A.T.: slab bacon, romaine, avocado, roma tomato, house aioli   $10

BISCUITS & GRAVY: 2 eggs, cheddar chive biscuits, southern sausage gravy   $10

CHILAQUILES: avocado, pico de gallo, sour cream, salsa verde, black bean, chihuahua cheese, 2 eggs   $10

FALL SALAD: kale, barley, poached egg, butternut squash, dried cranberries, honey lemon vinaigrette   $11

FLAT TOP BURGER: two 4oz patties, cheddar, white american, grilled onions, pickles, ketchup, dusseldorf mustard   $10

KIDS WAFFLE: waffle, maple syrup, powdered sugar   $6

KIDS SCRAMBLED EGG: scrambled egg, toast, fresh fruit or breakfast potatoes   $6

KIDS FRENCH TOAST: brioche, maple syrup, powdered sugar   $6